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Restaurant Manager needed for Rest of Naples LLC, Naples, FL: Oversee the dining area, supervises food and beverage service staff; Maintain stock levels and order supplies; planning menus; Maintain budget and employee records; ensuring compliance with licensing, hygiene and health and safety legislation/guidelines; promoting and marketing the business; Address customer inquiries and complaints; Requires two years’ experience as restaurant manager or assistant manager. F/T, send resume to Mr. Sinzieri at 4236 Gulf Shore Blvd North, Naples, FL 34103.

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